Peas

Legumes (peas) (GOST 28674-2019). Peas are rightfully the first among legumes. Rich in amino acids, unpretentious, frost-resistant. It is widely used in the food industry, cooking and traditional medicine. In addition, peas are a natural fertilizer that saturates the soil with nitrogenous compounds through the root system.

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Peas

Peas are rightfully the first among legumes. Rich in amino acids, unpretentious, frost-resistant. It is widely used in the food industry, cooking and traditional medicine...