Fertilizers

Fertilizers affect the structure of the soil and the reaction of the soil solution. They accelerate the speed of microbiological processes, affect the nutrition, growth and development of plants, make them resistant to adverse external factors. Increase productivity.

Fertilized soil has less acidity, receives easily digestible phosphorus forts, total nitrogen and is saturated with bases. Modern high-yielding agro-industry is unthinkable without fertilizers.

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Carbamide (Urea)

Concentrated nitrogen fertilizer. This organic matter is obtained chemically and is used to fertilize agricultural and ornamental crops. Provides plants with nitrogen for a long time. Low cost, high efficiency and ease of use make urea the most popular among farmers: from owners of small summer cottages to large industrial enterprises...